“We tried a number of his wines,” writes New York-based Italian wine blogger, Susannah Gold, “including a Rosé calle Faivé and Grave di Stecca. Both were interesting and the Grave di Stecca a very elegant and special cuvée but it is the brut that I feel represents the area and the category most profoundly.”
Click here to read about her recent meeting and tasting with Primo Franco in New York.
