About

A single-vineyard Prosecco made exclusively from Nino Franco’s estate vineyard, Grave di Stecca is located in Valdobbiadene, on the slopes of the Prealps, just near the town center. The vineyard, exposed to the south and partially screened by a large park, enjoys a particular and untraditional micro-climate. The front label on the wine symbolizes not only the heart of the winery but the heart that quickly pounds when one does something passionately.

Color

Brilliant pale straw colored. Plenty of soft, fine bubbles.

Aroma

Delicious sage bouquet, with fresh fruit scents.

Taste

A very pleasant dry taste at the beginning, followed by a growing silky fruit bouquet. Very good and long aftertaste.

Vintage

2010

Type

Sparkling

Grape Variety Used

100% Glera

Appellation

Valdobbiadene

Alcohol

12.00%

Length/Type of Fermentation

Obtained by the second fermentation in “cuve close”, charmat method.

Residual Sugar

7 g/L